Almond cookies

Ingredients for four people

  • 500 gr Toasted Almond
  • 350 gr. Sugar
  • 250 gr. Flour
  • 6 Eggs
  • Nutmeg
  • Butter

In order to prepare the compound, chop the almonds, then mix them together with sugar, flour and a pinch of nutmeg.

Then use the butter to apply a layer to the baking tray, and align small handfuls of the compound on it

Put it in the oven pre-heated at 160°C until cookies become a bit brown. Serve hot!

Suggested wine match in our shop: Sour Cherry Wine



Fava beans

Ingredients for four people

  • 250 gr of “short” pasta (penne, fusilli, farfalle etc.)
  • 150 gr of Fava Beans
  • 2 Zucchini
  • 2 Small Onions
  • Basil
  • Salt
  • Pepper
  • Extra-Virgin Olive oil

Cook the fava beans into boiling water until they become soft then dry them

Chop the onions,  the zucchini and basil leaves, put the olive oil into a pot and start cooking with medium intensity stove fire.

When it starts getting hot add the onions; after two minutes add zucchini and fava beans and cook them for five more minutes

Add salt and pepper to your personal choice, also add the basil leaves.

Cook pasta into abundant, previously salted boiling water, dry it and then add it into the pot to mix it with your sauce

Serve hot (when served, add some parmesan cheese if you like!)


Suggested wine match: Sangiovese Colli Pesaresi DOC